Food Safety Modernization Act
The Food Safety Modernization Act (FSMA) is the first major overhaul of our nation’s food safety practices since 1938, and it includes new regulations for produce farms and for facilities that process food for people to eat. - National Sustainable Agriculture Coalition
The information found on this website, including templates for food safety plans, SOPs, and record keeping logs are examples you can use. They are not intended to be used directly. Tailor each to fit your farm operation and practices. These documents are guidance for risk reduction and for educational use only. These documents are not regulatory and are not intended to be used as audit metrics. These documents are subject to change without notice based on the best available science.
Please contact the Food Safety team at firstname.lastname@example.org with additional questions.